Kitchen Knives
23 articles in this category
Are Steel Cutting Boards Bad for Knives?
Steel cutting boards are having a moment on social media, but knife experts are alarmed. Here's the definitive answer on whether they'll destroy your knives.
Best Kitchen Knife Brands in 2025 (By Budget)
From budget picks to professional-grade blades, here are the best kitchen knife brands for every budget in 2025.
How to Choose a Chef's Knife: The Complete Guide
A chef's knife is the most important tool in your kitchen. Here's exactly how to choose the right one for your cooking style.
Japanese vs German Kitchen Knives: Which Is Better?
Both styles have passionate fans. Here's an objective comparison of Japanese and German kitchen knives to help you choose.
What Is a Paring Knife Used For?
The paring knife is the most overlooked essential kitchen tool. Here's everything it excels at and how to use it properly.
What Is a Boning Knife and Do You Need One?
Boning knives are specialized tools for breaking down meat. Here's what they do, when you need one, and which to buy.
What Is a Santoku Knife Used For?
The santoku is one of Japan's most popular kitchen knives, but many home cooks don't know how to use one properly. Here's the complete guide.
Best Steak Knives in 2025 (By Budget)
Great steak knives make a huge difference at the dinner table. Here are the best options at every price point, from budget to premium.
What Is a Nakiri Knife? The Vegetable Specialist Explained
The nakiri is a Japanese vegetable knife unlike anything in Western cutlery. Here's everything you need to know about this specialized cutting tool.
Chef Knife Essentials: 3 Blades That Replace a Full Block
A full knife block looks impressive but most blades go unused. These 3 essential knives cover 95% of kitchen tasks and save you hundreds of dollars.
Best Chef Knives Under $75 for Heavy Daily Use
You don't need to spend $200 to get a workhorse chef's knife. These picks under $75 handle daily abuse, sharpen easily, and outlast their price tags.
Finding the Best Budget Chef Knife in 2026
The budget chef knife market is more competitive than ever in 2026. We cut through the noise to find what actually performs at $25–$75.
Carving vs Slicing Knife: Which Is Better for Turkey and Roasts?
Carving knives and slicing knives look similar but behave differently. Know which to reach for at Thanksgiving and with your standing rib roast.
Bread Knife vs Serrated Knife: Why Size Matters
Not all serrated knives are bread knives. Blade length, serration size, and tooth geometry vary significantly — and size matters for both performance and versatility.
Nakiri Knife Uses: Why It Excels at High-Volume Vegetable Prep
The nakiri knife's flat edge and tall blade make it the ideal tool for high-volume vegetable work. Here's exactly what it does best and when to reach for it.
Why the Victorinox Fibrox Pro Is the Best Knife for Culinary Students
Every culinary school recommends the Victorinox Fibrox Pro, and for good reason. Here's why this $40 knife outperforms $200 alternatives for students.
Top Chef Knife Brands: My Expert Picks for 2026
From budget workhorses to Japanese masterpieces, here are the chef knife brands that actually deliver on their promises in 2026.
Solingen Steel: The Best German Kitchen Knives Made in the Blade City
Solingen, Germany has made the world's finest blades for over 700 years. Here's what 'Made in Solingen' means for quality, and which brands to trust.
Best Sushi Knife for Beginners Under $100
Making sushi at home starts with the right knife. Here are the best yanagiba and slicer options under $100 that won't punish beginner technique.
Meat Cleaver vs Vegetable Cleaver: Thickness Is Everything
Meat and vegetable cleavers look similar but their blade thickness makes them fundamentally different tools. Using the wrong one will frustrate your cooking.
Paring Knife Uses: Citrus Supreming, Shrimp Deveining, and More
The paring knife is the most underrated tool in the kitchen. Here's what it excels at — from citrus supreming to shrimp prep — and the technique for each task.
Best Knife Block Set for Small Kitchens: Slim and Space-Saving
Small kitchens demand smart knife storage. These slim block sets provide the essentials without hogging precious counter space.
10 Essential Kitchen Knives in a Professional Chef's Rotation
Professional chefs don't use all 15 knives in a block. Here are the 10 that actually earn their place in a working kitchen and why each one matters.